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Discover the Best Dining in Inverell at Tatts Hotel

Enjoy a delicious meal at Tattersalls Hotel, one of Inverell’s top dining destinations. Whether you’re craving a hearty lunch or a gourmet dinner, our menu offers a selection of locally sourced dishes crafted to perfection.

  • Breads

  • Bruschetta

    $14.00

    Tomato, Red Onion, Basil, Olive Oil & Feta

  • Cheesy Garlic & Herb Bread

    $12.00

  • Garlic & Herb Bread

    $10.00

  • Pasta

  • Creamy Chicken and Bacon Carbonara

    $28.00

    Served with Garlic Bread (Fettuccine or GF Penne)

  • Crumbed Chicken Bellagio Spaghetti

    $28.00

    Served with Garlic Bread

  • Burgers

    All burgers served with a side of chips

  • Lentil & Vegetable Burger and Chips

    $22.00

    Vegetarian Patty, Roasted Pumpkin, Lettuce, Cheese, Tomato, Gherkins, Beetroot, Garlic Infused Aioli & Onion Reslish

  • Seasoned Crumbed Chicken Burger

    $24.00

    Crispy Bacon, Lettuce, Cheese, Tomato, Gherkins, Beetroot, Garlic Infused Aioli, Tatts Own BBQ Sauce

  • Tatts Own Chunky Beef Burger

    $24.00

    Crispy Bacon, Lettuce, Cheese, Tomato, Gherkins, Beetroot, Garlic Infused Aioli & Tatts Own BBQ Sauce

  • Chef's Suggestion's

  • Chicken Breast with Pumpkin Spinach & Ricotta Stuffing

    $32.00

    with Creamed Honey Pistachio Nut Sauce, either Vegetables or Chips & Salad

  • Pan Seared Fillet of Salmon

    $36.00

    with Pesto Dressed New Potatoes, Green Beans, Broccolini, Slivered Almonds & Lemon Cream Sauce

  • Tatts BBQ Pork Ribs

    $24, 1/2 Rack
    $34, Full Rack

    with Garlic Bread, Chips & Coleslaw

  • Tatts Steak & Rib Platter

    $48.00

    • Scotch Fillet

    • 1/2 Rack Ribs

    • Garlic Bread

    • Broccolini

    • Coleslaw

    • Chips

    • Your choice of Sauce

  • Bindaree Beef

    All our 100 day grain fed steaks are proudly locally sourced from Bindaree Beef, ensuring top-quality, farm-fresh flavor in every bite.

  • 300gm Scotch Fillet

    $44.00

  • 350gm Sirloin Steak

    $42.00

  • 400gm Rump Steak

    $39.00

  • 500gm T-Bone Steak

    $44.00

  • Add Surf & Turf Garlic Prawns

    $$10+

  • Mains

    All mains served with your choice of two sides per main – Roast Potato, Vegetables, Salad, Coleslaw, Chips, Wedges

  • Crispy Battered Australian Barramundi

    $32.00

  • Crumbed Chicken Breast Schnitzel

    $28.00

  • Crumbed Lamb Cutlets (2)

    $36.00
    $9+ extra cutlet

  • Flash Fried Season Squid

    $25.00

  • Garlic Herb Butter & Lemon Grilled Australian Barramundi

    $34.00

  • Tatts Grilled Meat Plate

    $45.00

    • 1/2 Rump

    • Chicken

    • Lamb Cutlet

    • Bacon

    • Sausage

    • Egg

  • Traditional Chicken & Prosciutto Parmigiana

    $32.00

  • Extra's

  • Bowl of

    $7.00

    • Roast Potato

    • Vegetables

    • Salad

    • Coleslaw

    • Chips

    • Wedges

  • Sauces

    $3.00

    • Dianne

    • Gravy

    • GF Gravy

    • Mushroom

    • Pepper